I started making Blue Capri back in 2003 for McKlennan Creek Dairy. In 2004 It won a Best in Show at the ADGA! McKlennan Creek Dairy is lost in time but I still continue making Blue Capri to this day. A Salty, Almost Fudgy Blue with a...
A Hand made Old World style Cheddar. Available in Mild and Aged. Coming Soon; watch for a Garlic and Herb version! SIZES AVAILABLE 150g Wedge - bar-coded 2.2kg Wheel or 1/2 Wheel ...
Tomme, a name for Alpine cheeses usually of a harder variety. Our Tomme follows this simple style and brings the natural flavour of the area it's made in. SIZES AVAILABLE 150g Wedge - Bar-coded 4kg wheel - 1/2 wheel...